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Each Callebaut chocolate baton begins with sustainably grown cacao beans, harvested in Africa and shipped to Belgium to be blended, molded and refined into gourmet Callebaut couverture chocolate. Callebaut chocolate has been world-renowned for over a century for its silky feel in the mouth and its refined, delicious workability.
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Each Callebaut chocolate baton begins with sustainably grown cacao beans, harvested in Africa and shipped to Belgium to be blended, molded and refined into gourmet Callebaut couverture chocolate. Callebaut chocolate has been world-renowned for over a century for its silky feel in the mouth and its refined, delicious workability.
